Sole Fish fry | Lepo Fish fry | how to make Sole Fish fry Recipe
May 26, 2019
Sole fish fry or Lepo fish fry is an extremely popular fish in Goa. It is a flattened marine fish, it is mildly flavoured flesh that is best for fry recipe. In Goa, it is used to make curry or fry recipe. It is a crispy and tasty recipe from goan cuisine. It is easy to clean, you no need knife you can clean with your finger. You have to peel skin, and his head by your fingers, and wash it properly. That’s it. Sole fish fry needs some basic ingredients like salt, turmeric, chilli powder and kokam juice (tangy flavour) or lemon juice.